• Skip to primary navigation
  • Skip to main content
  • Skip to footer

British Society of Baking

Promoting better business

  • Home
  • About us
    • BSB Committee
    • BSB Creed
  • Conferences & events
    • BSB Golf Day
      • Golf Day Past Winners
      • 2025 Golf Day
    • Upcoming Events
      • 2025 Golf Day
      • 2025 Spring Conference
      • 2025 Autumn Conference
    • Archives
  • Supporters and Associates
  • Student Zone
    • Student Testimonials
  • Membership
  • News
  • Contact Us

Conference 1996

9th June 2015 By Jim Brown

BSB CONFERENCES 1996 – 41st Autumn Conference Proceedings

Jarvis Penns Hall Hotel, 7th/8th October, 1996

Chairman: P Morrow

Baking on the Internet – a sales opportunity – Mike Jarman
Internet for the BSB – the American link – Paul Morrow
1996 harvest report – Julian Watson
Enzymes – benefits and opportunities – Bob Whitehurst
Pressure vacuum mixing – Bob Woolley
Sugar developments – Richard Rankin
The evolution of a bakery business – John Waterfield
Managing your reputation – Carol Sausman
NVQ for support staff – Peter Kearns

Before Footer

Footer

Contact the Society

The Secretary
British Society of Baking
Vine Cottage
Tompkins Lane
Bicester
Oxon OX27 0EX

Telephone: 01869 247098 / 277094
Fax: 01869 242979

e: sharon.byrne@britishsocietyofbaking.org.uk

Golf Enquiries

Keith Houliston
British Bakels Ltd
Granville Way
Off Launton Road
Bicester
Oxfordshire OX60 4TJ

e: keith.houliston@britishsocietyofbaking.org.uk

Quick Links

  • Home
  • About us
    • BSB Committee
    • BSB Creed
  • Conferences & events
    • BSB Golf Day
      • Golf Day Past Winners
      • 2025 Golf Day
    • Upcoming Events
      • 2025 Golf Day
      • 2025 Spring Conference
      • 2025 Autumn Conference
    • Archives
  • Supporters and Associates
  • Student Zone
    • Student Testimonials
  • Membership
  • News
  • Contact Us

Copyright © 2025 · British Society of Baking · Log in