Please note: Our bank details have changed.
Bank: Lloyds Bank
Account Name: British Society of Baking
Sort Code: 30-99-50
Account Number: 11735663
Promoting better business
By Jim Brown
Please note: Our bank details have changed.
Bank: Lloyds Bank
Account Name: British Society of Baking
Sort Code: 30-99-50
Account Number: 11735663
The Secretary
British Society of Baking
Vine Cottage
Tompkins Lane
Bicester
Oxon OX27 0EX
Telephone: 01869 247098 / 277094
Fax: 01869 242979
e: sharon.byrne@britishsocietyofbaking.org.uk
Keith Houliston
British Bakels Ltd
Granville Way
Off Launton Road
Bicester
Oxfordshire OX60 4TJ